"Juicy"

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Cold drink consumed in the summer with weight in the Turkish cuisine of Sulu kiallebi. It is prepared from flower waters such as water, starch and rose juice. Cyprus is among street flavors, it has a cultural background in Nicosia. In particular, there are manilers, which belong to the street sellers selling juicy kilebi in the holiday areas. It is seen that sale in places like Great Han is made.

Source

Turkish cuisine in Cyprus